Check back this spring for more information on the 2021 Food Sovereignty Symposium & Festival, and check out the past schedule for inspiration on what this upcoming event has in-store.
The inaugural Food Sovereignty Symposium & Festival was held March 10-12, 2017 on the University of Wisconsin campus and surrounding sites in Madison, Wisconsin. The symposium component of event is focusing on Indigenous and broader topics of food sovereignty that impact how communities and individuals control and manage their food systems, and the festival component is a celebration of Indigenous, local, and regional foods.
